It’s hard to believe but sweetgreen was founded nearly 10 years ago; back in August 2007.
The latest addition to David Chang’s New York Momofuku empire debuted in the East Village two months ago to the hype you’d expect.
It’s been a year since I moved into the East Village and in those 12 or so months, I’ve come across some really great restaurants.
In the last couple weeks, I had the chance to eat a ramen burger… without waiting in a long ass line, in Brooklyn, without fanfare or pretension, indoors, for $7.95… twice. Just had to add those extra details in there.
I rarely write up a review after just one visit, but I’m confident that I’m going back to Noodle Village again (and again and again).
Scrolling through my Facebook feed, I came across a shocking image of what looked like a frozen bag of rats/mice.
I’m posting the following video as more of a reminder to try some of Josh Ozersky’s recommendations for “Eating the East Village”