Yelpers have reported that famous noodle joint Lam Zhou Handmade Noodle has closed. Please, say it isn’t so. Continue reading “Oh no… did Lam Zhou Handmade Noodle REALLY close for good?”
During a trip to London recently with my best friend, we found ourselves eating lunch in a restaurant in Chinatown. Continue reading “The Long History of Chinese Dumplings”
Though Flushing (the city), Prosperity, Lam Zhou, Xi’an Famous Foods and Vanessa’s get a lot of the ink when it comes to cheap, tasty dumplings in New York City, I’d have to insert Shu Jiao Fu Zhou Cuisine Restaurant into the conversation. Continue reading “Cheap and tasty dumplings at Shu Jiao Fu Zhou Restaurant”
My current dim sum obsession is the fried taro puff dumplings, or wu gok (Cantonese). These little delicious suckers look like baby puffer fish that were stuffed with seasoned minced pork and deep fried for my gorging pleasure.