These 5 Easy Low-Cost Techniques Will Increase Your Home’s Value Fast

Every house might benefit from a little freshening up. If you’ve ever felt overwhelmed by a to-do list, this is your chance to take on a few simple DIY projects like a master.

These home renovations are achievable even if you think you’re the least handy person in the neighborhood. You can not only save money by undertaking home renovations on your own, but you can also learn valuable skills in the process. Building these abilities may improve your well-being, and you may discover new passions and gain confidence in the process.

DIY projects at home may also be a fun way to express yourself. Use these 5 tips to quickly increase the value of your home.

1. Fresh Paint

Painting is a long-term investment that, in the case of a sale, can raise interest in your property. Starting with a neutral hue for the exterior siding is a good idea. This is due to the fact that brighter paint colors make a home appear larger, whilst darker paint colors make a home appear smaller. As a result, many realtors believe that a light exterior paint might boost a home’s value. To get a sense on how much a fresh coat of paint may cost, use this checklist.

2. Clean and Declutter

Yes, when you declutter your home, the size of your home does not change objectively. However, as many real estate gurus will tell you, objectivity isn’t always the case. The property appears lived-in thanks to numerous furniture pieces and collectibles strewn about. They do, however, make it appear smaller.

Decluttering your property before selling it is an excellent technique to make it appear larger. You want to entice potential buyers into a clean home, since many people seem to forget or remember too late. When there are a lot of objects to move around, cleaning becomes considerably more difficult. This is especially true when it comes to furnishings. When you move a lot of furniture around, it can take a long time to clean something. 

3. Curb Appeal

Your front door should be repainted or replaced. Wash your siding using a high-pressure washer. Paint your siding, trim, and window shutters if necessary. Trim your bushes, mow your lawn, clean your gutters, and put flowers in your front yard. You don’t need to engage a landscaping professional to create a masterpiece in your front yard; all you need to do is keep it clean and neat.

4. Energy Efficient

Prospective home buyers are drawn to energy-efficient equipment because they mean decreased monthly energy expenses. Energy savings increase the value of your home by 20 times the annual savings. All light bulbs should be replaced with ones that have a consistent wattage level. Try compact fluorescent (CFL) or LED light bulbs, which consume 75% less energy than standard lights.

5. Roof

This one may not be as affordable as the above tips. but taking care of this can really relieve potential buyers. The process of replacing a roof entails removing all of the old shingles, felt paper, and moisture barrier and replacing them with new materials. It may also entail repairing or replacing the deck, as well as any other damage discovered during the removal of the previous roof. When you don’t have the financial means to replace your roof, one option is to consider a grant for roof replacement. Several government initiatives aimed at low-income families may be able to assist financially.

 

Tagged : / /

Can You Freeze Gravy? How Long is Frozen Gravy Good For?

Brown, delicious gravy from homemade veal or thanksgiving turkey is every bit tasty and our holiday dinners wouldn’t be complete without them. In fact, the National Consumer Survey (NHCS) revealed that over 130 million Americans used gravy in 2020 alone. 

Not your regular sauce, you might want to keep your gravy for another day or two without having to go through the stress of preparing it. This brings us to the question: is it safe to freeze gravy? And if so, how long is frozen gravy good for?

Can You Safely Freeze Gravy?

Can Gravy Be Frozen or Refrigerated? How to Thaw Properly - Fitibility

You could freeze homemade gravy ahead of your next meal. However, you must do it in the right way to avoid wasting your precious velvety sauce. Gravy begins to separate when not stored rightly, so you might want to freeze it not more than two hours after your last meal.

Also, dairy or cream-based gravies might not freeze as well as other gravy types. They are more likely to separate because of their content, so you might want to use a little quantity of fat or milk if you plan to freeze your gravy. Running gravy through a food processor might reduce the chances of separation. 

Storage Considerations for Gravy

  • Short-term freezing: You can keep gravy in ice-cube trays until they form cube molds. Once formed, put them in airtight or freezer bags and keep in the refrigerator. Do not store for more than three to four days. When you are ready to use it, bring the cubes out of the bag and thaw. If it looks like it is beginning to separate a bit, you could boil it for five minutes, stir, and safely eat. 
  • Long-term freezing: If you do not plan to eat your gravy that week, you could store it in a freezer for up to four months especially if it is flour-based. To prevent significant loss in quality over time, it must be stored in airtight containers. Ready-made gravy in cans should be stored in a cool, dry place and used before the expiry date.

It is not advisable to refreeze gravy once you have thawed it.

Using up your Leftover Gravy

Consume your leftover gravy as you would with a freshly prepared one. However, you must confirm that it is not spoiled. To prevent such a bummer, do not leave it out of the fridge for more than two hours since bacteria can multiply quickly under warmer conditions. Following FDA guidelines, you should throw your gravy away if you:

  • See any signs of mold growth
  • Did not get it into the freezer in time
  • Are not sure how long you have kept it in the freezer
  • Perceive any rancid smell

You do not want to deal with nausea, vomiting, diarrhea, and other symptoms of food poisoning. After you are sure that your gravy is as good as new, defrost in a cold-water dish, pour out of the bag, reheat slowly under medium heat in a saucepan, and enjoy. If it is from the freezer, you could thaw it in the refrigerator overnight.

Bottom Line

When frozen properly, you can thaw and enjoy gravy with roast turkey, soups, biscuits, mashed potatoes, casserole, or just about any meal combo. If you are still reading this post, the chances are that you would not have to cry over another spoiled gravy.

Tagged : / / /