We love sweetgreen, too, but admittedly their salads can get pricey. If you’ve been to sweetgreen more than a few times, you’ve probably spent anywhere from $12-15. Not me. Rarely do I hit double digits, usually pay in the range of $8-9 and it’s filled to the brim.
It’s happening; sweetgreen is coming to San Francisco. Already with a handful of outposts in California — three in Los Angeles and two sweetgreens that have opened in the Bay Area (Berkeley and Palo Alto) over the last two years